Recipe of the Week: Sesame Spinach Salad

Sesame Spinach Salad

Here’s a recipe that is easily made program-friendly with a few substitutions.

Recipe by Real Simple.

Note: To make this program friendly use Tamari instead of soy sauce. Tamari is a natural soy sauce without sugar in it. Canola oil can be replaced with olive or grapeseed oil. Instead of the brown sugar, use a little Stevia or Agave, or a blend of the two in place of brown sugar.

1 tablespoon soy sauce

1 tablespoon rice vinegar

1 tablespoon canola oil

1 teaspoon toasted sesame oil

1 teaspoon brown sugar

1 bunch curly spinach, thick stems removed

6 radishes, thinly sliced

1 tablespoon toasted sesame seeds

Whisk together the soy sauce, vinegar, canola oil, sesame oil and sugar in a large bowl. Add the spinach and radishes; toss to combine. Sprinkle with the sesame seeds.

Photo by: www.veggieobsession.com