Recipe of the Week: Sesame Spinach Salad
Sesame Spinach Salad
Here’s a recipe that is easily made program-friendly with a few substitutions.
Recipe by Real Simple.
Note: To make this program friendly use Tamari instead of soy sauce. Tamari is a natural soy sauce without sugar in it. Canola oil can be replaced with olive or grapeseed oil. Instead of the brown sugar, use a little Stevia or Agave, or a blend of the two in place of brown sugar.
1 tablespoon soy sauce
1 tablespoon rice vinegar
1 tablespoon canola oil
1 teaspoon toasted sesame oil
1 teaspoon brown sugar
1 bunch curly spinach, thick stems removed
6 radishes, thinly sliced
1 tablespoon toasted sesame seeds
Whisk together the soy sauce, vinegar, canola oil, sesame oil and sugar in a large bowl. Add the spinach and radishes; toss to combine. Sprinkle with the sesame seeds.
Photo by: www.veggieobsession.com